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fishing's catchiest gear

How to Smoke Seafood Florida Cracker Style

 
Was: $2.95
Now: $2.50
SKU:
0-8200-0803-6
Size:
5.5x8.5 inches
Author:
Ted Dahlem
Publisher:
Great Outdoors Publishing Company
Publish Date:
March 2006
Binding Type:
Softcover
Qty:
 
 
 
 
 
 
(Gift Wrapping Available)

Smoke fish, oysters, clams & shrimp!

 

This book has complete plans & instructions for building 7 different backyard smokehouses & tells how to use them to smoke fish, oysters, clams, scallops, & shrimp. Ted also gives his secrets for choosing 'the right kind of wood' for that perfect balance of fire, heat, & smoke. Illus; 5.5x8.5 inches, 44 pgs.

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